1.- Which one is a genuine English Breakfast?
2.- Can you tick eight ingredients that you can see?
- onions
- mushrooms
- toast
- chips
- beans
- peas
- tortilla
- boiled eggs
- chorizo
- sausages
- tomatoes
- bacon
- black pudding
- fried eggs
- hash browns
3.- Here is the recipe of a Full English Breakfast. Look at the recipe
and try to make it at home with the help of your family.
Enjoy your breakfast!!!
TYPICAL FULL ENGLISH BREAKFAST
Serves one
Ingredients:
· 2 rashers of English back bacon
· 2 thin English sausages
· 1 tomato
· 1 free range egg
· 1/2 cup of Heinz baked beans
· 1 slice of bread to toast
· Sunflower oil
· Salt and pepper
· Heinz tomato ketchup
· 3 closed cup mushrooms
· 2 hash browns
· Butter
· 1 thick slice of black pudding
Method:
· Sausages take the longest (about 12-15 minutes depending on size), so put them in a frying pan with some preheated oil, turn them regularly.
· After about 5 minutes add the bacon to the same pan, once the bacon is cooked you can keep it hot on a plate in the oven.
· Add the hash browns and black pudding to the frying pan. Heat some oil in another smaller pan and add the mushrooms.
· Place your baked beans in a small sauce pan and heat over a medium-low heat until hot and little bubbles are starting to appear (don't boil them) this will take about 7 minutes.
· Meanwhile cut the tomato in half and season with salt and pepper. Place face down on the pan with the mushrooms. Gently turn over and season again, cook for a further 2-3 minutes until tender but holding its shape. Now is a good time to put your toast in either the toaster or on the grill.
· Gently crack an egg into a pan with sunflower oil on a low heat and cook until the white has set but the yolk still wobbles, season and gently remove
· Serve everything on a warm plate and enjoy with a good dollop of ketchup and don't forget your brew!
Charlotte Fielden.